PRODUCTS

Alpha-Amylase

Dextrose Monohydrate (D-glucose) is a sugar that's a stable, odorless, white crystalline powder or colorless crystal. Dextrose is commercially available in monohydrate or anhydrate form, termed Dextrose Monohydrate or Dextrose Anhydrate, respectively.

CAS No.:9000-85-5

INQUIRY

SPECIFICATION

AppearanceLight brown powder
Mesh98% pass 80mesh
Activity of enzyme≥7000 u/g
Loss on drying≤8.0%
Loss on ignition≤8.0%
Heavy metals<100ppm
Pb<10ppm
As<3ppm
Hg<1ppm
Cd<0.5ppm
F<200ppm
Assay99.0~101.0%
Microbiology:
Total Plate Count<50,000cfu/g
Coliforms<30cfu/g
E.ColiNone detected in 10g
SalmonellaNone detected in 10g
Yeast and MouldNMT 100 cfu/g
Molecular FormulaC31H27NO4
Molecular Weight477.550

MOLECULAR STRUCTURE:

Application

1.Industrial Dextrosewaste water treatment.

2.Dextroseis used primarily as a nutrient for injection (glucose injection);

3.Dextrose in the food industry: widely applied in the current sugar industry.

Dextrose is an indispensable nutrient for metabolism in the body.

4.pharmaceutical industry can be used directly in the printing and dyeing industry as a reducing agent, in the mirror industry and hot water bottle gall silver plating process commonly used as a reducing agent.

  • SPORTS NUTRITION

  • SWEETENERS

  • FOOD INGREDIENTS

  • SUPPLY CHAIN

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