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Fosfomycin Calcium

Dextrose Monohydrate (D-glucose) is a sugar that's a stable, odorless, white crystalline powder or colorless crystal. Dextrose is commercially available in monohydrate or anhydrate form, termed Dextrose Monohydrate or Dextrose Anhydrate, respectively.

CAS No.:26472-47-9

INQUIRY

SPECIFICATION

AppearanceWhite or almost white powder.
PH8.1-9.6
Specific optical rotation- 11.0° to – 13.0 °
Chlorides≤0.2%
Heavy metals≤20 ppm
Water8.5%-11.5%
Calcium(1,2-dihydroxypropyl) phosphonate≤1.5%
Assay95.0%-101.0%
Molecular FormulaC3H5CaO4P,H2O
Molecular Weight194.1 

MOLECULAR STRUCTURE:

Application

1.Industrial Dextrosewaste water treatment.

2.Dextroseis used primarily as a nutrient for injection (glucose injection);

3.Dextrose in the food industry: widely applied in the current sugar industry.

Dextrose is an indispensable nutrient for metabolism in the body.

4.pharmaceutical industry can be used directly in the printing and dyeing industry as a reducing agent, in the mirror industry and hot water bottle gall silver plating process commonly used as a reducing agent.

  • SPORTS NUTRITION

  • SWEETENERS

  • FOOD INGREDIENTS

  • SUPPLY CHAIN

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