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Dextrose Anhydrous

CAS No.:50-99-7

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SPECIFICATION

AppearanceWhite, crystalline, with a sweet taste.
IdentificationA. Specific optical rotation: +52.5º~+53.3ºB. TLC: CompliesC. Chemical test (red precipitate): Positive
Acidity or alkalinity6g sample 0.1mol/L NaOH≤0.15ml
WaterNot more than 1.0%
Assay≥99.5%
ArsenicNot more than 1ppm
CalciumNot more than 200ppm
Lead in sugars        Not more than 0.5ppm
ChlorideNot more than 125ppm
SulphatesNot more than 200ppm
Appearance of solution        Solution is clear and not more intensely colored thanreference Solution Barium Any opalescence in the solution is not more intense than in the standard
Sulphites≤15ppmSO2
Foreign sugars,soluble   starch,dextrinsQualified
Sulphated ashNot more than 0.1%
Pyrogens (TAL 10% solution)<0.125Eu/ml
BacteriumNot more than 800 single/g
MildewNot more than 80 single/g
ColiformShould not be found

MOLECULAR STRUCTURE:

Molecular Formula:C6H12O6

  • SPORTS NUTRITION

  • SWEETENERS

  • FOOD INGREDIENTS

  • SUPPLY CHAIN

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